MICROEMULSION TECHNOLOGY

At Microemulsion technology, we create functionalized small-molecule with flexible sizes, which have powerful biotech mechanisms and meet diverse biological targets.

With this exclusive technology of Wakamono, it exhibit better properties, including site-targeting, sustained or controlled release, protection of products from degradation and clearance, superior effects, and lower toxic side effects.

Small molecules are easily modified with flexible sizes oto accommodate each biological mechanism of desired health benefit and to be compatible with the manufacturing process of different products. From there, technology helps develop new fields of applications and creates a new category of products that answer real needs.

ORGANIC SMALL MOLECULES

ADVANTAGES OF
ORGANIC SMALL MOLECULES 

Source:  He, Xiaojia, and Huey-Min Hwang. “Nanotechnology in food science: Functionality, applicability, and safety assessment.” journal of food and drug analysis 24.4 (2016): 671-681.

TECHNOLOGICAL SOLUTIONS

PERSONAL CARE

Hair Care

Build Lipid Layer Technology – A microemulsion system of triglycerides
with a small size interacts with the hair through an innovative biomimetic
mechanism that solves the challenge of hair penetration. Hence, the
technology rebuilds the hair’s first line of defense and reinforces hair
fibers sustainably and reliably. Furthermore, technology unveils a new
generation of alternatives for silicone, but also creates a new material
that help improve not only the immediate look and feel of hair, but also
help absorb hair nurturing ingredients for healthy hair in the long term.

– Deep penetrate into hair structure
– Rebuild lipid layer, protect cuticle, and reverses damage only
after one-time use.
– Replenish the lost lipid, restore the natural hydrophobicity of
the hair, and protects the connections in the cortex.

OUR SOLUTIONS

PERSONAL CARE

Skin Care

For skin, the strength of the lipid skin barrier is probably the skin’s best
feature, it reflects health. Build Lipid Layer Technology is a strategy that
respects the skin biological processes, non-invasive.
The technology is acting as an active itself by incorporating lipids in
the skin lipid matrix and therefore building a strong, well-functioning
lipid barrier.

– Enhance, faster and effective penetration in skin
– Provides immediate and long-lasting hydration effect
– Refills and reinforcement of the skin lipid structures to keep
skin in tip-top shape
– Strengthens and repairs the barrier function by replacing
lost fragments

ANTIMICROBIAL PRODUCTS

Revolutionary Antimicrobial Technology developed by Wakamono is a novel technology to add an antimicrobial activity to everything (sanitizing and disinfecting products, surface coatings, incorporated into textiles, polymers, etc), which is durable and always-on treatments. Application of this technology to anything reduces the risk brought by germs attached to its surface, so against infectious diseases.

The technology uses functionalised small molecules to disrupt the structure of microbial causing the microbial to lose the ability to bind to host cells, lose the ability to produce more nucleic acid (DNA/RNA), or lose the ability to remain viable on surfaces and reduce the virus’s ability to infect and multiply in living cells.

Performance data shows that safety technology inactivates/reduces by over 99%* the COVID-19 virus and the enveloped viruses (Influenza A H1N1), the non-enveloped viruses (Poliovirus-I), and other tested viruses through international test methods by independent laboratories.

FOOD & FUNCTIONAL FOOD

Our Targeted delivery technology – A new concept that overcomes the limitations of conventional food delivery which focused on bringing innovations by optimizing the bioavailability in the organism to bring real and long-term effects on health with clinically proven. Technology creates unique small molecules to control interactions of active ingredients with the food matrix.

– Increase nutritional efficacy, absorption/penetration, prevent oxidation and degradation in the gastrointestinal tract
– Protect them from moisture, heat, chemical, or biological degradation during processing, storage, utilization
– Exhibit compatibility with other compounds in the system.

Unlike many other delivery systems, our small molecules are easily modified to accommodate each biological mechanism of desired health benefit and to be compatible with the manufacturing process of different products. From there, technology helps develop new fields of application.

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